Biscuits au Chocolat

Chocolate Cookies

The Protein Preparation to cook offers countless possibilities. A craving for sweets? Dirty ? We have what it takes.

Why not try these delicious chocolate cookies?

Servings: 16

Cooking: 10 -15 minutes


  • • 96 g (4 servings) Herbalife Nutrition Protein Cooking Mix
  • • 104g (4 servings) Herbalife Nutrition Formula 1, Gourmet Chocolate flavor • 50g coconut sugar
  • • 1 tsp baking soda
  • • 100 ml semi-skimmed milk
  • • 50 g light spreadable cheese
  • • Baking paper

Preparation 1. Preheat your oven to 180°C (thermostat 4) and line a baking sheet with a sheet of baking paper. In a large bowl, mix the Protein preparation to cook and the Formula 1 Gourmet Chocolate flavour, the baking soda and the milk. Blend until you get a smooth mixture.

2. Add the cheese spread to the mixture. Form a ball equivalent to 2 tablespoons of mixture and roll it between your hands. Arrange them on the plate and exert pressure with your fingers to make it take the shape of a biscuit. Do the same with the rest of the mixture to form eight cookies, making sure to separate them from each other by at least 2 cm.

3. Bake for 10-15 minutes until set and crispy on top. Leave to cool on the baking sheet then place them on a wire rack until completely cooled. *Our product only provides all the nutritional benefits described on the label if the preparation respects the instructions mentioned on the latter.

Remember that if an Herbalife Nutrition product is used in a recipe that involves cooking the ingredients, the vitamin content in the finished product may be lower than stated on the label.

Nutritional values ​​per serving:

  • Energy (81kcal)
  • Fat (3.2g)
  • Carbohydrates (7.7g)
  • Fiber (1.5g)
  • Protein (5.1g)
  • Fats of which saturated fatty acids (g): 1.2
  • Carbohydrates of which sugars (g): 5.6
  • Salt (g): 0.5
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